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There’s something undeniably enticing about the crispy texture of perfectly roasted potatoes, especially when they’re coated in a cheesy, golden-brown crust. That’s why I couldn’t resist trying out this viral TikTok Parmesan Potatoes recipe, and let me tell you, it did not disappoint! With no parboiling required, you can toss these delicious spuds in the oven and go about your day without the fuss.

Picture this: the aroma of garlic mingling with the nuttiness of Parmesan wafts through your kitchen as the potatoes roast to perfection. Whether you’re searching for a delightful side dish for grilled chicken or a snack that will wow your guests, these crispy treasures are your answer. Plus, they can easily be made vegan for a crowd-pleasing option that everyone will love! Join me on this culinary adventure as we transform ordinary potatoes into something extraordinary!

Why You’ll Love These Viral TikTok Parmesan Potatoes

Irresistible Crunch: The unique roasting technique creates an outstanding contrast, with a crispy exterior that gives way to a fluffy interior.

No Boiling Needed: Say goodbye to soggy potatoes! This recipe skips the boiling for a hassle-free cooking experience.

Cheesy Delight: The rich, savory flavor of Parmesan paired with garlic elevates the taste to gourmet levels, making every bite a treat.

Versatile Serving: Perfect as a side dish or a standalone snack, these potatoes adapt beautifully to various meals, from dinner to brunch.

Quick and Easy: With minimal prep and just one baking dish, you can enjoy gourmet potatoes without spending hours in the kitchen.

Crowd-Pleaser: Ideal for gatherings, this dish is sure to impress guests and family alike, while also offering a vegan variation for everyone to savor!

Viral TikTok Parmesan Potatoes Ingredients

For the Potatoes
• Yukon Gold or Russet Potatoes – These potatoes yield a fluffy interior and a crispy outer layer; any low to medium-starch variety will work fine.

For the Coating
• Parmesan Cheese – This savory cheese adds a deliciously cheesy flavor and creates a crispy crust; finely grating will enhance the coating.
• Olive Oil – Binds the Parmesan and contributes to crispiness during roasting; melted butter can substitute for a richer, albeit less healthy, flavor.
• Garlic – Acts as a flavor enhancer; use fresh or garlic powder to adjust the intensity to your liking.
• Red Pepper Flakes – Adds a touch of heat to elevate the flavors; omit if you prefer milder bites.
• Salt – Essential for bringing out the flavors; adjust to your taste preference.

For Garnish
• Parsley – Adds freshness and color; if fresh isn’t available, dried parsley is a suitable substitute.

Embrace the joy of preparing these Viral TikTok Parmesan Potatoes and bring a delightful twist to your dining table!

How to Make Viral TikTok Parmesan Potatoes

Preheat: Start by preheating your oven to 350°F (175°C). This ensures they’re ready to roast beautifully and achieve that perfect crunch you crave.
Prepare the Coating: Grate the Parmesan cheese and mix half of it in a bowl with olive oil, minced garlic, chopped parsley, red pepper flakes, and salt. Create a paste-like mixture that will coat the potatoes well.
Slice the Potatoes: Cut each potato in half lengthwise and make criss-cross slits on the cut sides. This scoring helps them cook evenly and enhances that crispy texture.
Coat the Potatoes: Generously coat each scored potato in the Parmesan paste, making sure every crevice is filled. This will give an extra punch of cheesy flavor.
Drench in Cheese: For an added layer of flavor, take the coated potatoes and dip them into the leftover grated Parmesan on your plate. This step is optional but definitely recommended for peak cheesiness!
Arrange for Baking: Grease a baking dish, then lay the potatoes in a single layer. Feel free to sprinkle some extra Parmesan on top for that extra cheesy goodness.
Bake: Slide your baking dish into the preheated oven and bake for about 40 minutes. Keep an eye on them until they turn golden brown and are tender inside.

Optional: Garnish with extra chopped parsley before serving for a fresh touch!

Exact quantities are listed in the recipe card below.

Storage Tips for Viral TikTok Parmesan Potatoes

Room Temperature: Serve best fresh, but if leftovers cool down, keep them at room temperature for no more than 2 hours to ensure food safety.

Fridge: Store leftover Viral TikTok Parmesan Potatoes in an airtight container in the fridge for up to 3 days. This helps preserve flavor and texture.

Freezer: For longer storage, freeze uncoated potato halves for up to 2 months before baking. They can be coated and baked directly from frozen, just add a few extra minutes to the cooking time.

Reheating: To maintain crispiness, reheat the potatoes in the oven at 350°F (175°C) for about 10-15 minutes, or until warmed through and crispy again.

Make Ahead Options

These Viral TikTok Parmesan Potatoes are perfect for meal prep, allowing you to enjoy deliciously crispy potatoes with minimal fuss on busy weeknights! You can slice and score your potatoes up to 24 hours in advance, storing them covered in the refrigerator to maintain freshness. The Parmesan coating can also be prepared ahead of time and refrigerated for up to 3 days; simply mix all ingredients in a bowl and keep it sealed. When it’s time to cook, coat the prepped potatoes with the mixture, arrange them in your baking dish, and bake them right away for oven-fresh taste and texture. The rewarding aroma and delightful crunch will be just as irresistible!

Expert Tips for Viral TikTok Parmesan Potatoes

Choose the Right Potatoes: Yukon Gold or Russet potatoes yield the best results—fluffy inside and crispy outside. Avoid high-starch potatoes that can become mushy.
Finely Grate Cheese: For a perfect crust, make sure to grate the Parmesan cheese finely. Coarse pieces won’t adhere as well to the potatoes, affecting their crunch.
Score Gently: When scoring the potatoes, be careful not to cut too deep. Criss-cross the cut sides only slightly to ensure even cooking without compromising their shape.
Avoid Overlapping: Place the potatoes in a single layer in the baking dish for maximum crispiness. Overlapping can lead to uneven cooking and soggy spots.
Watch the Baking Time: Keep an eye on your potatoes as they bake. Depending on your oven, they may require a bit more or less time to achieve that golden brown perfection.
Customize the Flavor: Feel free to experiment by adding Italian herbs or even a squeeze of lemon for a zesty twist to your Viral TikTok Parmesan Potatoes!

Viral TikTok Parmesan Potatoes Variations

Feel free to get creative and make this recipe your own with these delightful twists!

Vegan Option: Substitute Parmesan with vegan cheese for a creamy, dairy-free experience that still packs a flavorful punch.
Gluten-Free Twist: Use certified gluten-free breadcrumbs for a crunchy coating that complements the Parmesan nicely.
Herbed Upgrade: Add a tablespoon of dried Italian herbs to the cheese mixture for an aromatic, herbal flavor that elevates every bite.
Spicy Kick: Mix in some cayenne pepper with the red pepper flakes for those who crave a little more heat!
Smoky Flavor: Infuse your potatoes with smoked paprika for a unique twist that adds depth and warmth to the dish.
Cheesy Varieties: Experiment with different cheeses like Gruyère or aged cheddar for versatile flavor profiles that cater to your cheese-loving personality.
Zesty Lemons: Before serving, squeeze fresh lemon juice over the crispy potatoes to brighten and enhance the cheesy flavor beautifully.
Texture Play: For an extra crunch, top the potatoes with crushed cornflakes before baking, creating an irresistible texture contrast that’s sure to delight!

What to Serve with Crispy TikTok Parmesan Potatoes?

For a delightful meal that perfectly complements these cheesy, crunchy treasures, consider pairing them with a variety of scrumptious sides and flavors.

Grilled Chicken: Juicy grilled chicken adds a savory protein boost, balancing out the richness of the Parmesan potatoes beautifully.
Garden Salad: A crisp garden salad with vinaigrette brightens the meal and offers a refreshing contrast to the warmth of the potatoes.
Steamed Broccoli: The tender yet slightly crunchy texture of steamed broccoli adds a healthy element, plus it’s a colorful, nutritious companion.
Creamy Coleslaw: The creamy tang of coleslaw provides an exciting flavor contrast and cools down the heat if you opted for red pepper flakes.
Roasted Asparagus: The earthy flavor and crunch of roasted asparagus complement the cheesiness, making it a delightful, gourmet-style pairing.
Garlic Butter Shrimp: Succulent garlic butter shrimp brings an indulgent touch while enhancing the dish’s flavor profile, making every bite a joy.
Red Wine: A glass of medium-bodied red wine adds depth to your meal; the fruitiness beautifully contrasts the savory notes of the potatoes.
Chocolate Mousse: End your meal on a sweet note with a light, airy chocolate mousse; its creaminess is a lovely contrast to the crispy potatoes!

Crispy Viral TikTok Parmesan Potatoes Recipe FAQs

How do I choose the best potatoes for this recipe?
Absolutely! For the crispiest results, Yukon Gold or Russet potatoes are your best bets. They create a fluffy interior while achieving a wonderful, crispy crust. If these aren’t available, any low to medium-starch potato will work, but avoid high-starch varieties that can turn mushy.

How should I store leftover Parmesan potatoes?
Very good question! Leftover Viral TikTok Parmesan Potatoes should be stored in an airtight container in the fridge for up to 3 days. To keep their crunch when reheating, place them back in the oven at 350°F (175°C) for about 10-15 minutes, or until they’re crispy and warmed through again.

Can I freeze these potatoes? If so, how?
Of course! To freeze them, you can try a couple of methods. For uncoated potato halves, you can freeze them for up to 2 months. Just slice them and lay them flat on a baking sheet until frozen, then transfer to a freezer bag. When you’re ready to enjoy them, coat and bake directly from frozen, adding a few extra minutes to the cooking time. If you’ve already coated them, make sure they’re fully cool before freezing. Simply reheat from frozen in a preheated oven for a delightful snack!

What if my potatoes aren’t getting crispy?
That’s a common concern! If your potatoes aren’t achieving that golden, crispy texture, first ensure you’ve preheated your oven properly—this is key! Also, check that you’re using the middle rack and that the potatoes aren’t overlapping in the baking dish, which can trap steam and make them soggy. Lastly, consider scoring the potatoes slightly deeper to help with even cooking.

Are there any dietary considerations I should be aware of?
Absolutely! This recipe is already gluten-free, especially when using gluten-free Parmesan cheese for a vegan take, making it a great option for those with dietary restrictions. For any potential allergens, make sure to check the ingredients of the Parmesan cheese and olive oil you use, especially if you opt for flavored variations.

Can I use an air fryer for this recipe?
Definitely! Air frying can work beautifully for these potatoes! After coating, arrange your potatoes in a single layer in the air fryer basket. Cook at 375°F (190°C) for about 25-30 minutes, flipping them halfway through. You’ll get that crispy, cheesy effect with less oil too!